Ingredients of Tuna Club Sandwich:
- 4 slices – brown bread
- 2 tbsp mayonnaise
- 1 tin tuna
- few salad leaves
- 2 boiled egg
- 1 tbsp lemon juice
- salt to taste
- pepper to taste
How to make Tuna Club Sandwich:
- Place tuna in a medium bowl, season with salt and pepper.
- Pour few drops of lemon juice on it.
- Mix well and make a smooth paste.
- Spread mayonnaise on the slice.
- Finely cut the salad leaves.
- Spread tuna paste between the brown slices.
- PlaceĀ salad leaves over it.
-
Tuna Club Sandwich is ready to serve.
- Serve with ketchup and fries.
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