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Archive: Seafood Subscribe to Seafood

Crunchy-Fried-Fish-Recipe

Crunchy Fried Fish – Chef Zakir Recipe

Crunchy Fried Fish Ingredients: 500 gm fish fillets 2 lemons 1 egg, lightly beaten 1/2 cup rice flour 1 tsp ginger paste 1 tsp garlic paste 1 tsp coriander seeds, roasted & crushed 1 tsp red chilies, crushed 1 tsp cumin seeds, crushed 1...
Lemon-Pepper-Dill-Fish-Recipe

Lemon Pepper Dill Fish Recipe

Lemon Pepper Dill Fish Ingredients: 1 pound haddock fish fillets 1/2 cup butter, softened 3 tbsp lemon juice 1 tsp lemon pepper 1 tsp dried dill weed salt according to taste How to make Lemon Pepper Dill Fish: Place fish fillets in a microwaveable container. Spread...
Lemon-Pepper-Catfish-Recipe

Lemon Pepper Catfish Recipe

Lemon Pepper Catfish Ingredients: 4 catfish fillets 1/4 cup butter, melted 6 tbsp lemon juice 2 tbsp Worcestershire sauce 1/2 tsp lemon pepper seasoning salt to taste How to make Lemon Pepper Catfish: Rinse fish fillets and remove all excess...
Fried-Fish-Recipe

Fried Fish – Chef Nadeem Recipe

Fried Fish Ingredients: 1 kg fish fillets 1 cup plain flour 1 tbsp garlic paste 1 tsp mango powder 1 tsp red chili powder 1 tsp crushed red chili 1 tsp turmeric powder 1 tsp cumin powder salt to taste oil for frying Chef Nadeem Recipe of Fried...
Smoked-Fish-Recipe

Smoked Fish – Shireen Anwer Recipe

Smoked Fish Ingredients: 500 gm fish fillets 3 tbsp oil 3 tbsp tamarind pulp 3 tbsp fresh coriander leaves, chopped 2 tbsp pomegranate seeds, grounded 1-1/2 tsp red chili powder 1-1/2 tsp coriander powder 1/2 tsp cardamom powder 1/2 tsp cumin...
Fish-with-Tartar-Sauce-Recipe

Fish with Tartar Sauce – Chef Munawar Latif Recipe

Fish with Tartar Sauce Ingredients: 500 gm boneless fish fillets 1-1/2 lemon 2 tsp garlic paste 1/2 tsp black pepper salt to taste For Batter: 2 eggs 1/2 cup refined flour 1 pinch of black pepper 1 pinch of salt For Tartar Sauce: 1 cup...
Fish-Mousse-on-Bread-Recipe

Fish Mousse on Bread – Chef Zakir Recipe

 Fish Mousse on Bread Ingredients: 200 gm fish fillets 4 bread slices 4 tbsp mayonnaise 3 tbsp mustard paste 3 tbsp cream cheese 1 tbsp garlic paste 1/2 tsp black pepper salt to taste few coriander and mint leaves 1 cup water salad leaves...
Baked-Puff-Fish-Recipe

Baked Puff Fish – Chef Zakir Recipe

Baked Puff Fish Ingredients: 300 gm fish fillets 1/2 kg puff pastry 1/2 cup mayonnaise 1 egg 1 lemon 1 small onion, finely chopped 1 green bell pepper, finely chopped 4 green chilies, finely chopped 1 tsp garlic paste 1 tsp black pepper salt...
Machli-Ki-Tikki-Recipe

Machli Ki Tikki – Chef Zakir Recipe

Machli Ki Tikki Ingredients: 1/2 kg fish fillets 2 potatoes, boiled & mashed 1 small onion 1 capsicum 4 green chilies 2 tbsp ginger garlic paste 2 tbsp tamarind paste 1 tbsp coriander, crushed 1 tbsp cumin seeds, crushed 1 tbsp red chili,...
Breaded-Prawns-Recipe

Breaded Prawns – Chef Zakir Recipe

Breaded Prawns Ingredients: 300 gm prawns 4 bread slices 2 eggs, lightly beaten 3 tbsp plain flour 3 tbsp cornflour 2 tbsp vegetable oil 1 tbsp garlic paste 1/2 tsp cinnamon powder 1/2 tsp black pepper, freshly ground salt to taste Oil for...