12:48 pm - Wednesday February 8, 2012

Cooking Tips

Cooking Tips:

Working in kitchen can basically be fun if you understand some basic keys. Here are a few special tips to make your work interesting and comfortable.

1. To remove the skin of almonds:

To remove the skin of almonds; Boil water in a pot.  Put almonds in it  and keep aside for 3-4 minutes. Drain off the water and slip the skins off by squeezing them.

blanche almonds2 Cooking Tips

2. To Prevent Sugar From Ants:

Putting 3-4 cloves in sugar container could remain the ants at bay.

sugar1 298x300 Cooking Tips

3. To Keep Biscuits Fresh:

If you remain a piece of blotting paper at the underside of the container; it will  keep biscuits crispy and fresh for a longer time.

biscuits 300x300 Cooking Tips

4. To  Avoid the use of Butter:

It it is necessary to use a butter containing low saturated fat or providing plant stanols (which prevent absorption of cholesterol by our body) or similar substitutes.

butter Cooking Tips

5. To Prevent Apples from turning Brown:

To prevent Apples from turning brown ; Pour few drops of lemon juice on the cut surface of the apple and keep aside. They will seem fresh for a longer time.

cut apple Cooking Tips

6.For Cooling Effects Over a Burn:

For cooling effects over a burn on your body ; apply mashed banana on it.

mashed banana 300x282 Cooking Tips